Honey Garlic Crispy Chicken

Honey Garlic Crispy Chicken

Fried chicken :
1/3 cup cornstarch
10 ounces boneless skinless chicken thighs cut into cubes
1/2 cup all-purpose flour
1 whole egg

  • First step is In a mixing bowl, combine the cubed chicken thighs, eggs, 2 tablespoons of cornstarch, and soy sauce. Mix well and set aside.
  • And then, To make the sauce, combine the soy sauce, water, honey, and brown sugar in a bowl and mix well. In a pan, heat the canola oil at medium high heat and cook ginger and garlic until fragrant and soft. Pour the soy sauce mixture and let cook by stirring occasionally. While the sauce is slowly cooking, mix cornstarch and water in a small bowl to make a slurry. Slowly add the cornstarch slurry into the pan while constantly stirring the pan. Cook over medium heat until sauce thickens. Add sesame oil and mix well.
  • And then, visit for full instruction : http://coupleeatsfood.com/honey-garlic-crispy-chicken-recipe/

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